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Food Talk Blog

Read Interesting & Informative Articles by Nutrition Experts!

How to “Marie Kondo” your refrigerator

How to “Marie Kondo” your refrigerator

  Marie Kondo is the star of the Netflix Series Tidying Up with Marie Kondo. In her show, Kondo encourages people to declutter their house by getting rid of unused or unloved items and keeping things that “spark joy. Her method says that by decluttering, people are able to cherish the items that they keep.

Five Quick Tips on How to Revive Your Wilting Produce

Five Quick Tips on How to Revive Your Wilting Produce

Do you ever find yourself staring at the drooped, wilted, and overripe fruits and vegetables in your fridge that you paid good money for?

What is E. Coli and How Can I Protect Myself?

What is E. Coli and How Can I Protect Myself?

The United States has had a recent E. Coli outbreak that infected over 20 people across 15 states. What exactly is E. coli, and what can you do to protect yourself from getting it?

Meal Prepping For The Busy

Meal Prepping For The Busy

It’s difficult to make home cooked meals during the busy work week. When the end of a long day comes around we sometimes find ourselves opting for fast food or snacking on what’s in the cupboard.

How to Stock and Use Your Pantry

How to Stock and Use Your Pantry

Have you ever wanted to open your pantry door and be able to make a healthy, family approved meal from the ingredients you have on hand? Building your pantry up with staple ingredients can give you the freedom to make meals using only the ingredients you already have!

Fresh and Frozen Fruits and Vegetables

Fresh and Frozen Fruits and Vegetables

If you’re worried about spoilage, think about buying frozen fruit or veggies – or even freezing your own.  Fruits and vegetables hold up well in the freezer and you can quickly add frozen veggies to soups, spaghetti sauce, scrambled eggs, or hot dishes and no one would ever know they had been stored in the […]

Planning Ahead with Frozen Meals

Planning Ahead with Frozen Meals

Having frozen meals on hand means you are always prepared with a quick, convenient meal. But pre-packaged frozen meals at the grocery store are often expensive and high in unhealthy ingredients like salt and saturated fat.

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Glossary Terms

Tips for Temperature Control and Preventing Spoilage

Tips for Temperature Control and Preventing Spoilage

Proper temperature control, date observation, and FIFO practices are some of the best ways you can store food safely and prevent food spoilage.

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