A little sweet, a little savory… This omelet is the yummiest balance of flavors! The fiber and protein in this recipe will help give you a steady flow of energy on a busy day.

The best veggie burgers are moist and hold together well during cooking. Thanks to the sweet potato and oats, this vegan option does not disappoint. The black beans and quinoa make these hearty and seriously satisfying. Serve them on a bun or alone with your favorite burger toppings.

Taco Tuesday never tasted so good! These vegan tacos are a fun and healthy hand-held dish that will satisfy your spicy food craving in a big way.

You know ramen: a pantry classic loved by kids, college students, and adults alike. This is ramen 2.0. This tasty ramen stir fry will take classic ramen to the next level with a few simple ingredients.

This simple dish is a great side for a hot summer day or your next family gathering. The crunchy coleslaw, the tang of the vinegar, and the soft cooled noodles have us longing for our next picnic.

The classic Reuben sandwich goes vegan in this savory recipe. Layers of flavorful mushrooms, tangy sauerkraut, and creamy Thousand Island style dressing make for a delicious meal you’ll be dreaming about for a long time!